EDEN also offers the Vietnamese national dish “Pho Bo” in the classic version or “Pho ga” with tofu or in another delicious variation “Pho xao” with rice noodles, Pak-Choi, onions, bean sprouts and herbs fried in a wok. An unmistakable taste sensation from Vietnam’s north is Hanoi fish. This tender Asian knife fish in aromatic broth with fresh herbs and rice noodles provides for surprising delicacy. If you want to taste Vietnam’s south, “Pepper Beef” will bring you a special moment of culinary richness: beef marinated in a special pepper-spice mixture and accompanied by the fragrant, vitamin rich Pakalana plant.
Vegetarians will be pampered at EDEN with “Pho Xao Tofu”. A soup of rice noodles with Asian vegetables and crispy wok fried tofu, refined with aromatic herbs. Or “Veggie Rolls” vegetarian spring rolls with a light noodle salad, herbs and vegetables, dressed with our house dressing.
A special taste experience is our “Sommer Rolls” – rice noodles, fresh herbs, egg, prawns and chicken are rolled in rice leaves and served with fish vinaigrette. Our EDEN –specials are crowned and accompanied by homemade sauces, dips or dressings.
We invite you into our cozy and modern ambience, Vietnamese delicacies are spoiled. If you want to see, smell and taste the regions of Vietnam, then book now online or by phone call.
Vietnamese cuisine at EDEN is as diverse as the country of Vietnam: fresh and light, using spices and herbs in a professional way and a tasty decorated design.
